We will be closed tomorrow so our employees can enjoy the holiday with their friends and family. We will reopen at 11:30 am on Friday morning. Happy Thanksgiving!
🍻We will be open from 11:30-4 pm tomorrow so that we can spend the holiday with our family and friends. We will also only be serving a VERY limited bar bites menu during this time. We will then re-open with regular business hours on Wednesday. Have a fun & safe Halloween!! 🍻👻☠️🎃
Please take a look at our menu section as we have changed a few items. Thank you.
We are now hiring of the current positions:
Experienced Line Cook
Experienced Prep Cook
Please send your resume to firstname.lastname@example.org or come on down and pick up an application. Thank you!
We will be closed on the 4th of July so that our employees can spend the holiday with their friends and families. Thank you for the understanding.
We will re-open with regular business hours on Wednesday, July 6.
Please have a safe and happy 4th of July!!
We are pleased to announce that we are going to be having events just about every Friday!
Here is what our current event lineup looks like:
March 25: Double IPA Tap Takeover: Double IPA Tap Takeover with Saint Archer Brewing Company, Ninkasi Brewing, Modern Times Beer, and Golden Road Brewing, plus a few surprise IPA's that will not be announced until the Takeover!! The shenanigans begin at 6pm. $5 pours on all DIPA's!
April 8: Orange Friday, citrus inspired beers for Giants vs. Dodgers, Beers TBD
April 15: Hop Dogma Tap Takeover, Beers TBD
April 22: Drakes Tap Takeover, Beers TBD
May 13: Knee Deep Takeover, Beers TBD
All events start at 6 pm
More events to be announced later once they have been confirmed!
Hope to see you soon! Cheers!
We are pleased to announce that in conjunction with San Francisco Beer Week we will be having two specialty beer events. The first will be on Wed, 1/27 featuring Sour Beers from Karl Strauss Brewing Company in San Diego and the second will be on Fri 1/29 featuring specialty versions of Victory-at-Sea Porter from Ballast Point Brewing & Spirits as well as two other special beers.
Karl Strauss Brewing CompanyControl Point Sour Night
Wednesday, 1/27 we will be featuring four of Karl Strauss' Control Point Sour series. We will have Control Point Neutral (5.2%), which is a wild blonde sour fermented with lactobacillus and brettanomyces. The other three will be fruit-infused versions of this beer; Control Point Lychee (7.5%) Control Point Raspberry (5.9%) and Control Point Kiwi (5.4%)
Ballast Point Specialty Takeover featuring Victory-at-Sea variants
Friday, 1/29 will be a Ballast Point tap takeover featuring the standard Coffee & Vanilla, Peanut Butter, Peppermint, and Coconut versions of Victory-At-Sea. We will also be receiving kegs of two other specialities TBD.
Happy New Year's Eve!! We will be closing at 5 pm today so our employees can celebrate the holiday with their families and loved ones. But we will reopen tomorrow with regular business hours. Have a happy and very safe New Year's Eve!
It's our One Year Anniversary today!! We will have a special lineup of Fall & Oktoberfest Beers as well as food specials starting today through the weekend! Come on down and celebrate with us!
It's tap takeover time people!! And we've got a good one this time!! We will featuring the beer from Modern Times Beer in San Diego!! Come check it out next Thursday 9/17 starting at 6 pm! Cheers!! 🍻
In consideration to our other guests and employees, parties of 10 or more will require reservations 24 hours in advance.
Thank you for your understanding in this matter.
We will be closing at 5 pm on Saturday, July 4th so our employees can enjoy the evening with their loved ones.
Thank you for your understanding in this matter.
Have a fun and safe 4th of July!! Cheers!!
Tap takeover happening tomorrow with Green Flash Brewing and Alpine Beer Company from 4:20-7:30 pm!! Some of the Green Flash beers are very limited and we only got them because we are having this event! Come early and get a seat!! Cheers!
Starting today we will have happy hour from 3-5 P.M. Monday- Friday.
Draft Beer, Wine and Appetizers will be $1 off!
Come on down and enjoy a beer and a bite to eat!
We will have abbreviated hours on Easter Sunday. We will be closing at 4:30 P.M. on Easter Sunday so our staff can spend the evening with their families.
We hope you will have a lovely Easter with your family and loved ones as well.
Well after a couple more months of being open, we have slightly revised our menus once again. Click on the Lunch, Dinner and Kids menu links to see the changes that have been made.
We can't thank you enough for all the support and love we have received from our community since being open. Thanks for coming in time and again and hope to see you soon!
--Theresa, Shane & Kira
It's official! We have revamped our menu and added a lunch menu.
Our lunch menu is an abbreviated version of our dinner menu and all of our mains now include your choice of fries, salad or coleslaw.
We have added the following items to our dinner menu:
BBQ Bacon Cheeseburger 13
100% grass fed angus beef, house-made BBQ sauce, bacon, & cheddar cheese, lettuce & tomato on a Brioche Bun
Bleu Cheese Burger 13
100% grass fed angus beef, Bleu Cheese, grilled onions, onion marmalade butter, house thousand island, lettuce & tomato on a Brioche Bun
Pulled Pork Sandwich 13
Succulent spice rubbed, slow cooked, pork shoulder in house bbq sauce with house-made coleslaw on a Brioche Bun
Check out the menus for the rest of the changes that we have made!
We are proud to announce that we have partnered with City Beer Runs to bring you a 5K taproom style! This 5K will pair perfectly with your New Year's Resolution to get healthy or be active 😉!! We are the first stop on their schedule! The race will start at the taproom and once you are done you can grab a beer (or two) and a bite to eat!
Check out the website and register here: Devil's Slide Taproom 5K Registration
We just put quite a few new beers on today to replace all the kegs we blew through the weekend and yesterday. Come on down tomorrow for some lunch or dinner and enjoy some of the new brews! Here are the new ones we just put on:
Ace Pear Cider: ABV: 5.0% IBU: 18 Common Cider
Sierra Nevada Beer Camp Hoppy Lager Spring Seasonal: ABV: 7.0% Premium American Lager
North Coast Scrimshaw Pilsner: ABV: 4.7% IBU: 22 German Pilsner
Speakeasy Old Godfather: ABV: 9.5% American Barleywine
Deschutes Red Chair Northwest Pale Ale: ABV: 6.2% IBU: 55 American Pale Ale
Bison Kermit The Hop: ABV: 8.5% IBU: 80 Imperial IPA
Grand Teton Sweet Grass APA: ABV: 6.5% American Pale Ale